Peel and empty the apples.
Add 1/2 cup of brown sugar to a bowl.
Add 1 tbsp of cinnamon powder + 1/2 tsp of nutmeg.
Add butter inside the apples and cover in the sugar mix.
Fill the apples with shaved almonds.
Bake in the Air fryer at 200°C (400F°) for 15 minutes.
Add oil to the leftover sugar and mix.
Pour the sugar mix into the center of the pie dough.
Add the apple, cut the dough and cover the apple with it.
Cut leaves in the leftover dough.
Spray with Oil and bake in the Air Fryer for 10 minutes.
When Golden, let cool for 5 minutes before serving.